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As you would expect from us we want the
best for your child at Smartypants, therefore we only serve food of the
highest quality.
All of our food is freshly prepared on a daily basis by
our cook, Sarah Reid.
A daily menu including meals and snacks is displayed
within the nursery so parents can see what their child will be enjoying.
Fresh fruit and vegetables used are of the highest
quality from Supa Fruit, Nelson. We buy our Free Range Eggs on a weekly
basis from George's Farm Eggs, Loveclough.
We are actively trying to incorporate '5 a day' into your
child's diet. We do this by providing only fresh fruit for snacks,
lovely fresh seasonal vegetables in our hearty hot lunches and fresh
fruit in our yummy, home - made puddings.
We encourage your child to try lots or new things. We do
this by tasting sessions, talking about new fruits and vegetables and
displaying colourful pictures of healthy food around the nursery.
Sample Menu
| Monday |
Lunch - Chicken & Sweet Potato Curry with
Rice. Crunchy Fruity Yoghurt Tea - Italian Minestrone Soup. Lemon & Sultana Sponge |
| Tuesday |
Lunch - Meatballs, Cabbage Mash & Carrot
Batons. Oat & Apple Crumble with Custard. Tea - Choice of Sandwiches - Tuna & Sweetcorn or Grated Cheese, Cheese Spread and Carrot. Fresh Fruit Salad. |
| Wednesday |
Lunch - Home - Made Fish Fingers, Oven Baked
Chips and Peas. Spiced Rice & Sultana Pudding. Tea - Butternut Squash Soup. Pear & Apricot Flapjacks. |
| Thursday |
Lunch - Sausage Casserole with Broccoli &
Carrots. Chocolate Bread & Butter Pudding. Tea - Mexican Chicken Wraps with Sweet Chilli & Tomato Dip. Banana Cake |
| Friday |
Lunch - Tomato Pasta Bake. Sticky Toffee
Pudding & Custard. Tea - Home - Made Pizza. Chocolate Dipped Fruit. |